This is the creamiest dairy-free Alfredo sauce, and it only takes 10 minutes. It can be made vegan with vegetable broth.
The traditional Alfredo sauce is made with heavy cream and lots of parmesan. It's not good for anyone who wants to avoid dairy, but the flavors are hard to beat.
Fortunately, with a few simple ingredient swaps, you can make Alfredo sauce without any dairy products. All it takes is a little skill and the perfect combination of substitutes.
For this recipe, I used my favorite combination of dairy-free milk: canned cashew cream and canned coconut milk. Normally, I find the coconut milk too sweet and the cashew cream a little nutty, but paired; they mask the non-dairy flavor of the other.
They also form Alfredo's creamiest base without dairy products. With just a little garlic and a little nutritional yeast, you will not believe that there is no cheese (or dairy cream) in this Alfredo sauce.
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The traditional Alfredo sauce is made with heavy cream and lots of parmesan. It's not good for anyone who wants to avoid dairy, but the flavors are hard to beat.
Fortunately, with a few simple ingredient swaps, you can make Alfredo sauce without any dairy products. All it takes is a little skill and the perfect combination of substitutes.
For this recipe, I used my favorite combination of dairy-free milk: canned cashew cream and canned coconut milk. Normally, I find the coconut milk too sweet and the cashew cream a little nutty, but paired; they mask the non-dairy flavor of the other.
They also form Alfredo's creamiest base without dairy products. With just a little garlic and a little nutritional yeast, you will not believe that there is no cheese (or dairy cream) in this Alfredo sauce.
Hi
We summarize and we collect various kinds of inspiration, information and creations that we specifically present to you so that they can become an interesting creation of ideas.
We obtain this information from various sources ranging from social media and related forums.
We process and review this information and we make data material so that you get inspiration and ideas through our writing.
Help us by sharing these ideas and information so that they can be a source of inspiration for others.
Dairy Free Alfredo Sauce Recipes :
Ingredients
- 2 tablespoons olive oil
- 1/2 - 1 teaspoon coarse salt
- 2 tablespoons flour
- 1/2 cup chicken or vegetable broth
- 1 tablespoon minced garlic
- Black pepper, to taste
- 3/4 cup canned coconut milk full of fat
- 3/4 cup cashew cream (see instructions below) or almond milk
- 1 teaspoon nutritional yeast
Instructions
- In a large skillet or saucepan, heat the olive oil over medium heat. Add the garlic and sauté until it is fragrant. Whisk in the flour until it has absorbed the oil.
- Slowly add the broth and let it thicken.
- Stir in the other ingredients and simmer until the sauce thickens. Adjust the seasoning with salt and pepper to taste.
Notes
To make the cashew cream: Boil 1 cup of raw cashews in water for 5 to 10 minutes. Remove from heat and let cool in the water. Drain. Mix in a food processor or blender with 1 cup of walnut milk or water until smooth, scraping the sides if necessary.
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